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Tangy Moth Bean

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Tangy Moth Bean

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 15 Min

Total Time : 25 Min

Ingredients

Serves : 4
  • 2 cup sprouted moth
  • 1 onion chopped
  • 1 tomato chopped
  • 2 tsp tamarind pulp
  • 1 tsp jaggery powder
  • 1 tsp salt
  • 1/2 tsp turmeric
  • 1 tsp red chilli powder
  • 1 tbsp oil
  • 1 tsp mustard

Directions

  • Heat oil in a kadai
  • Add mustard and let it splutter
  • Add onion and wait till it shrinks
  • Add tomato and wait till it turns mushy
  • Add salt and spices and mix well
  • Add moth beans and saute for a minute
  • Add tamarind pulp, jaggery and mix
  • Add some water and cover the lid cook for 10 minutes .
Shraddha Tikkas

Shraddha Tikkas

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#Tags

Vegetarian